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  xmlns:dcterms="http://purl.org/dc/terms/"><dc:Title>A baker's dozen : a comprehensive manual supporting the teaching of science & technology, years 3 to 8 : activities, group activities, excursions and much more / written by Jeanne-Marie Bernier.</dc:Title>
<dc:Creator>Bernier, Jeanne-Marie.</dc:Creator>
<dc:Creator>Bread Research Institute of Australia. Nutrition and Consumer Service Division.</dc:Creator>
<dc:Subject>Bread Australia History.</dc:Subject>
<dc:Subject>Bread Nutritional aspects Study and teaching (Primary)</dc:Subject>
<dc:Subject>TX394 .B47 1992</dc:Subject>
<dc:Subject>507 20 JET</dc:Subject>
<dc:Description>Cover title.</dc:Description>
<dc:Description>Includes bibliographical references.</dc:Description>
<dc:Publisher>North Ryde, N.S.W. : Consumer Information Division, Bread Research Institute of Australia Inc.,</dc:Publisher>
<dc:Date>1969.</dc:Date>
<dc:Date>1969.</dc:Date>
<dc:Date>1992</dc:Date>
<dc:Type>Text</dc:Type>
<dc:Format>143 p. :</dc:Format>
<dc:Language>eng</dc:Language>
<dc:Coverage>Australia</dc:Coverage>

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