<?xml version="1.0" encoding="UTF-8"?>
<mods xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://www.loc.gov/mods/v3" version="3.1" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-1.xsd">
  <titleInfo>
    <title>Functional foods of the East</title>
  </titleInfo>
  <name type="personal">
    <namePart>Shi, John.</namePart>
    <role>
      <roleTerm type="text">ed.</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Ho, Chi-Tang</namePart>
    <role>
      <roleTerm type="text">jt. ed.</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Shahidi, Fereidoon</namePart>
    <role>
      <roleTerm type="text">jt. ed. </roleTerm>
    </role>
  </name>
  <typeOfResource>text</typeOfResource>
  <genre authority="marc">bibliography</genre>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">flu</placeTerm>
    </place>
    <place>
      <placeTerm type="text">Boca Raton</placeTerm>
    </place>
    <publisher>CRC</publisher>
    <dateIssued>2011</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>xv, 486 p. : ill. ; 24 cm.</extent>
  </physicalDescription>
  <note type="statement of responsibility">edited by John Shi, Chi-Tang Ho, Fereidoon Shahidi.</note>
  <note>Includes bibliographical references and index.</note>
  <subject>
    <geographicCode authority="marcgac">ea-----</geographicCode>
    <geographicCode authority="marcgac">a-ii---</geographicCode>
    <geographicCode authority="marcgac">a------</geographicCode>
    <geographicCode authority="marcgac">a-ir---</geographicCode>
  </subject>
  <subject authority="lcsh">
    <topic>Functional foods</topic>
    <geographic>East Asia</geographic>
  </subject>
  <subject authority="lcsh">
    <topic>Functional foods</topic>
    <geographic>India</geographic>
  </subject>
  <subject authority="lcsh">
    <topic>Functional foods</topic>
    <geographic>Arab countries</geographic>
  </subject>
  <subject authority="lcsh">
    <topic>Functional foods</topic>
    <geographic>Iran</geographic>
  </subject>
  <subject authority="mesh">
    <topic>Functional Food</topic>
    <geographic>Far East</geographic>
  </subject>
  <subject authority="mesh">
    <topic>Functional Food</topic>
    <geographic>India</geographic>
  </subject>
  <subject authority="mesh">
    <topic>Medicine, East Asian Traditional</topic>
    <geographic>Far East</geographic>
  </subject>
  <subject authority="mesh">
    <topic>Medicine, East Asian Traditional</topic>
    <geographic>India</geographic>
  </subject>
  <subject authority="mesh">
    <topic>Nutritional Physiological Phenomena</topic>
    <geographic>Far East</geographic>
  </subject>
  <subject authority="mesh">
    <topic>Nutritional Physiological Phenomena</topic>
    <geographic>India</geographic>
  </subject>
  <classification authority="lcc">QP144.F85 F865 2011</classification>
  <classification authority="ddc" edition="22">613.2095 FUN</classification>
  <classification authority="nlm">2010 M-708</classification>
  <classification authority="nlm">QU 145.5</classification>
  <relatedItem type="series">
    <titleInfo>
      <title>Nutraceutical science and technology ; 10</title>
    </titleInfo>
  </relatedItem>
  <identifier type="isbn">9781420071924 (hardcover : alk. paper)</identifier>
  <identifier type="isbn">1420071920 (hardcover : alk. paper)</identifier>
  <identifier type="lccn">2010029379</identifier>
  <recordInfo>
    <recordContentSource authority="marcorg">DLC</recordContentSource>
    <recordCreationDate encoding="marc">100728</recordCreationDate>
    <recordChangeDate encoding="iso8601">20161003153123.0</recordChangeDate>
    <recordIdentifier source="BD-DhUL">16352666</recordIdentifier>
  </recordInfo>
</mods>
