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  <titleInfo>
    <title>Commentary on the Prevention of food adulteration act, 1954</title>
    <subTitle>(Act XXXVII of 1954) with upto date case law, rules</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Ram, Moti</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Sukhdev</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">ii</placeTerm>
    </place>
    <place>
      <placeTerm type="text">Calcuttal</placeTerm>
    </place>
    <publisher>Eastern Law House</publisher>
    <dateIssued>1961</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>349 p. ;  25 cm.</extent>
  </physicalDescription>
  <note type="statement of responsibility">Moti Ram and Sukhdev</note>
  <subject authority="lcsh">
    <topic>Food law and legislation</topic>
    <geographic>India</geographic>
  </subject>
  <classification authority="ddc">347.46143 MOC</classification>
  <recordInfo>
    <recordContentSource authority="marcorg"/>
    <recordCreationDate encoding="marc">160823</recordCreationDate>
    <recordChangeDate encoding="iso8601">20160823193641.0</recordChangeDate>
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