Comparison of cholesterol level between normal and patients having myocardial infarction on diet containing beef, fish, vegetable and mixed diet / [MPhil Thesis]
by Alam, Badrul.
Material type:
BookPublisher: Dhaka : University of Dhaka, 1999Description: 98 p. : ill. ; 30 cm.Subject(s): Heart attack
| Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
Reference
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Dhaka University Science Library Reference | Reference | 616.1237 ALC (Browse shelf) | 1 | Not For Loan | 400852 | |
Reference
|
Dhaka University Science Library Reference | Reference | 616.1237 ALC (Browse shelf) | 2 | Not For Loan | 400853 |
Thesis (MPhil )--Institute of Nutrition and Food Science, University of Dhaka, Session : 1988-1989.
Includes bibliographical references.


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