Food:
by Arnold, Pauline; White, Percival [joint author.].
Material type:
BookPublisher: [New York] Holiday House, 1959Description: 338 p. illus. 22 cm.Subject(s): Produce trade -- United States | Food industry and trade -- United States
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Dhaka University Science Library General Stacks | Non Fiction | 641 ARF (Browse shelf) | Available | A25154 |
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| 640.73 SCC The consumer and his dollars, | 641 ALP Protein and Amino Acid Nutrition | 641 ALP Protein and Amino Acid Nutrition | 641 ARF Food: | 641 BLF Future food and agriculture policy : | 641 CAG The great nutrition puzzle / | 641 COF The fight for food : |
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