Improvement of grain and nutritional qualities of rice varieties through breeding [Ph. D. thesis] /
by Ferdous, Nilufa.
Material type:
BookPublisher: Dhaka : University of Dhaka, 2016Description: xxxiv, 288 p. : ill. (some col.) ; 29 cm.Subject(s): Rice
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Reference
|
Dhaka University Science Library General Stacks | Reference | 633.18 FEI (Browse shelf) | Not For Loan | 499052 |
Thesis (Ph.D.)--Department of Biochemistry and Molecular Biology, University of Dhaka, Session: 2013-14.
Includes bibliographical references.


Reference
There are no comments for this item.