Researching hospitality and tourism : a student guide /
by Brotherton, Bob.
Material type:
BookPublisher: Los Angeles : SAGE, 2008Description: xi, 240 p. : ill. ; 25 cm.ISBN: 1412903912 (hbk.); 9781412903912 (hbk.); 1412903920 (pbk.); 9781412903929 (pbk.).Subject(s): Hospitality industry -- Research -- Methodology | Tourism -- Research -- Methodology
| Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
Books
|
Dhaka University Library General Stacks | Non Fiction | 647.94072 BRR (Browse shelf) | 1 | Available | 477100 |
Browsing Dhaka University Library Shelves , Shelving location: General Stacks , Collection code: Non Fiction Close shelf browser
|
|
|
|
|
|
No cover image available | ||
| 647.94071 CAS Cases in hospitality and tourism management / | 647.94071 CAS Cases in hospitality and tourism management / | 647.94071 CAS Cases in hospitality and tourism management / | 647.94072 BRR Researching hospitality and tourism : | 647.94092 JOP Professional management of housekeeping operations / | 647.94092 JOP Professional management of housekeeping operations / | 647.95 GOO The Good Food Guide : |
Includes bibliographical references (p. 230-234) and index.
There are no comments for this item.