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Game meat hygiene in focus (Record no. 28351)

000 -LEADER
fixed length control field 01301cam a2200397 a 4500
001 - CONTROL NUMBER
control field 9196567
003 - CONTROL NUMBER IDENTIFIER
control field BD-DhUL
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20150207121245.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr n
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 101010s2011 ne a b 101 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789086861651
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9086861652
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789086867233 (eISBN)
035 ## - SYSTEM CONTROL NUMBER
System control number (WaSeSS)ssj0000536998
040 ## - CATALOGING SOURCE
Original cataloging agency DNLM
Transcribing agency DNLM
Modifying agency WaSeSS
-- BD-DhUL
042 ## - AUTHENTICATION CODE
Authentication code pcc
060 00 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER
Classification number 2011 F-266
060 10 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER
Classification number QW 85
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.391
Item number GAM
110 2# - MAIN ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element International Research Forum on Game Meat Hygiene.
Subordinate unit Conference
Number of part/section/meeting (1st :
Date of meeting or treaty signing 2009 :
Location of meeting Brno, Czech Republic)
210 10 - ABBREVIATED TITLE
Abbreviated title Game meat hygiene in focus
245 10 - TITLE STATEMENT
Title Game meat hygiene in focus
Remainder of title microbiology, epidemiology, risk analysis, and quality assurance /
Statement of responsibility, etc. edited by P. Paulsen ... [et al.].
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Wageningen, The Netherlands :
Name of publisher, distributor, etc. Wageningen Academic Pub.,
Date of publication, distribution, etc. 2011.
365 ## - TRADE PRICE
Price type code US$
Price amount 103.19
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
506 ## - RESTRICTIONS ON ACCESS NOTE
Terms governing access License restrictions may limit access.
650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Meat
General subdivision microbiology
650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Animals, Wild
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Meat
General subdivision standards
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Meat
General subdivision parasitology
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Safety
General subdivision methods
655 #2 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Congresses
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Paulsen, P.
Fuller form of name (Peter)
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Holdings
Price effective from Date last seen Permanent Location Not for loan Date acquired Source of classification or shelving scheme Koha item type Lost status Withdrawn status Source of acquisition Collection code Damaged status Shelving location Barcode Current Location Full call number
2015-01-072015-01-07Dhaka University Science Library 2012-11-13 Books  PurchasedNon Fiction General Stacks476056Dhaka University Science Library641.391 GAM
Last Updated on September 15, 2019
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