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Commercial food patents, U.S. 1980 / (Record no. 28177)

000 -LEADER
fixed length control field 01446cas a2200409 a 4500
001 - CONTROL NUMBER
control field 11246559
003 - CONTROL NUMBER IDENTIFIER
control field BD-DhUL
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20150106185653.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field t|
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 750227c1981 ctuar a 0 a0eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 81640320
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0870553712
022 0# - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 0275-7184
ISSN-L 0275-7184
Source 1
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)ocm01191651
040 ## - CATALOGING SOURCE
Original cataloging agency DNAL
Language of cataloging eng
Transcribing agency DNAL
Modifying agency MnMULS
-- DLC
-- NSDP
-- DLC
-- NSDP
-- NST
-- OCoLC
-- CNMBL
-- OCLCO
-- OCoLC
-- BD-DhUL
042 ## - AUTHENTICATION CODE
Authentication code pcc
-- nsdp
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TP370.5
Item number .N67
070 ## - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER
Classification number TP370.A1C6
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.027
Item number NOC
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name North, Hallie B.
210 0# - ABBREVIATED TITLE
Abbreviated title Commer. food. pat. U.S.
222 #0 - KEY TITLE
Key title Commercial food patents, U.S.
245 10 - TITLE STATEMENT
Title Commercial food patents, U.S. 1980 /
Statement of responsibility, etc. Hallie B. North.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Westport, Conn. :
Name of publisher, distributor, etc. AVI,
Date of publication, distribution, etc. c1981
300 ## - PHYSICAL DESCRIPTION
Extent (viii), 257 p. :
Other physical details ill. ;
Dimensions 24 cm.
310 ## - CURRENT PUBLICATION FREQUENCY
Current publication frequency Annual
550 ## - ISSUING BODY NOTE
Issuing body note Vols. for 1970- published in Arlington, Va. by O.S. North.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Description based on: 1979.
590 ## - LOCAL NOTE (RLIN)
Local note SERBIB/SERLOC merged record
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food industry and trade
General subdivision Patents
Form subdivision Abstracts
-- Periodicals.
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Aliments
General subdivision Industrie et commerce
-- Brevets d'invention
-- Résumés analytiques
Form subdivision Périodiques.
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Online version:
Main entry heading North, Hallie B.
Title Commercial food patents, U.S.
Record control number (OCoLC)755014237
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c serials
d 2
e ncip
f 19
g n-oclcserc
936 ## - OCLC/CONSER MISCELLANEOUS DATA (OCLC); PIECE USED FOR CATALOGING (pre-AACR2) (RLIN)
OCLC control number(s) of parallel record(s) (OCLC); Piece used for cataloging, PUC (RLIN) unknown
-- INC
-- 1980
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Holdings
Price effective from Date last seen Permanent Location Not for loan Date acquired Source of classification or shelving scheme Koha item type Lost status Withdrawn status Copy number Source of acquisition Collection code Damaged status Shelving location Barcode Current Location Full call number
2015-01-062015-01-06Dhaka University Science Library 2015-01-06 Books  2 Non Fiction General StacksA256153Dhaka University Science Library641.027 NOC
2015-01-062015-01-06Dhaka University Science Library 1983-04-03 Books   GiftNon Fiction General StacksA209566Dhaka University Science Library641.027 NOC
Last Updated on September 15, 2019
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