1. Türk Mutfak Kültürü Sempozyumu (Osmanlı Mutfak Kültürü) : (Record no. 131845)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02567cam a2200613 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 11266875 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | BD-DhUL |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20161206151312.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 140731s2012 tu a b 100 0 tur d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 2013324104 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9786056157158 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 6056157156 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)ocn843118401 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)843118401 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (NNC)11266875 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | PAU |
| Language of cataloging | eng |
| Transcribing agency | PAU |
| Modifying agency | DLC |
| -- | OCLCF |
| -- | OCLCO |
| -- | BD-DhUL |
| 041 0# - LANGUAGE CODE | |
| Language code of text/sound track or separate title | tur |
| -- | eng |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | lccopycat |
| -- | lcode |
| 043 ## - GEOGRAPHIC AREA CODE | |
| Geographic area code | a-tu--- |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | GT2853.T9 |
| Item number | T87 2010 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 428 |
| Item number | ARS |
| 111 2# - MAIN ENTRY--MEETING NAME | |
| Meeting name or jurisdiction name as entry element | Türk Mutfak Kültürü Sempozyumu (Osmanlı Mutfak Kültürü) |
| Number of part/section/meeting | (1st : |
| Date of meeting | 2010 : |
| Location of meeting | Bilecik, Turkey) |
| 245 10 - TITLE STATEMENT | |
| Title | 1. Türk Mutfak Kültürü Sempozyumu (Osmanlı Mutfak Kültürü) : |
| Remainder of title | 14-15 Ekim 2010 - Bilecik = 1st Symposium on the Turkish (Ottoman) Culinary Culture / |
| Statement of responsibility, etc. | yayına hazırlayanlar, Arif Bilgin ; Özge Samancı. |
| 246 3# - VARYING FORM OF TITLE | |
| Title proper/short title | Birinci Türk Mutfak Kültürü Sempozyumu (Osmanlı Mutfak Kültürü) |
| 246 13 - VARYING FORM OF TITLE | |
| Title proper/short title | First Symposium on the Turkish (Ottoman) Culinary Culture |
| 246 21 - VARYING FORM OF TITLE | |
| Title proper/short title | 1st Symposium on the Turkish (Ottoman) Culinary Culture |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | Bilecik : |
| Name of publisher, distributor, etc. | Bilecik Şeyh Edebali Üniversitesi Yayınları, |
| Date of publication, distribution, etc. | 2012. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | [6], 500 p. : |
| Other physical details | ill. (some col.) ; |
| Dimensions | 24 cm. |
| 490 1# - SERIES STATEMENT | |
| Series statement | Bilecik Şeyh Edebali Üniversitesi Yayınları |
| 490 1# - SERIES STATEMENT | |
| Series statement | Sempozyum ve konferanslar serisi ; |
| Volume/sequential designation | 4 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliographical references. |
| 546 ## - LANGUAGE NOTE | |
| Language note | In Turkish; two contributions in English. |
| 611 27 - SUBJECT ADDED ENTRY--MEETING NAME | |
| Meeting name or jurisdiction name as entry element | DIET (Event) |
| Source of heading or term | fast |
| Authority record control number | (OCoLC)fst01710127 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Coffeehouses |
| Geographic subdivision | Turkey |
| General subdivision | History |
| Form subdivision | Congresses. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food habits |
| Geographic subdivision | Turkey |
| General subdivision | History |
| Form subdivision | Congresses. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Diet |
| General subdivision | Social aspects |
| Geographic subdivision | Turkey |
| Form subdivision | Congresses. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cooking (Turkey) |
| General subdivision | History |
| Form subdivision | Congresses. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food |
| Geographic subdivision | Turkey |
| General subdivision | History |
| Form subdivision | Congresses. |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Coffeehouses. |
| Source of heading or term | fast |
| Authority record control number | (OCoLC)fst00866407 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cooking (Turkey) |
| Source of heading or term | fast |
| Authority record control number | (OCoLC)fst01754922 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food. |
| Source of heading or term | fast |
| Authority record control number | (OCoLC)fst00930458 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food habits. |
| Source of heading or term | fast |
| Authority record control number | (OCoLC)fst00930807 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Social aspects. |
| Source of heading or term | fast |
| Authority record control number | (OCoLC)fst01354981 |
| 651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME | |
| Geographic name | Turkey. |
| Source of heading or term | fast |
| Authority record control number | (OCoLC)fst01208963 |
| 655 #7 - INDEX TERM--GENRE/FORM | |
| Genre/form data or focus term | Conference proceedings. |
| Source of term | fast |
| Authority record control number | (OCoLC)fst01423772 |
| 655 #7 - INDEX TERM--GENRE/FORM | |
| Genre/form data or focus term | History. |
| Source of term | fast |
| Authority record control number | (OCoLC)fst01411628 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Bilgin, Arif, |
| Dates associated with a name | 1967- |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Samancı, Özge. |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
| Uniform title | Bilecik Şeyh Edebali Üniversitesi Yayınları. |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
| Uniform title | Sempozyum ve konferanslar serisi ; |
| Volume number/sequential designation | 4. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| Koha item type | Books |
| 948 1# - LOCAL PROCESSING INFORMATION (OCLC); SERIES PART DESIGNATOR (RLIN) | |
| Series part designator, SPT (RLIN) | 20150227 |
| b (OCLC) | c |
| c (OCLC) | sas2357 |
| d (OCLC) | MPS |
| Price effective from | Date last seen | Permanent Location | Not for loan | Date acquired | Source of classification or shelving scheme | Koha item type | Barcode | Lost status | Damaged status | Withdrawn status | Current Location | Full call number |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 2016-12-06 | 2016-12-06 | Dhaka University Library | 2016-12-06 | Books | A75353 | Dhaka University Library | 428 ARS |