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Roy, Anjan Kumar

Nutritive values of some foods, commonly consumed in our country / [MPhil Thesis] Anjan Kumar Roy - Dhaka : University of Dhaka, 2012. - [5], viii, 112 p. : ill. (some col.) ; 30 cm.

Thesis (MPhil )--Institute of Nutrition and Food Science, University of Dhaka, Session : 2004-2005.

Includes bibliographical references.


Nutrition

613.2 / RON
Last Updated on September 15, 2019
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