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Preservatives in the food, pharmaceutical and environmental industries / edited by R.G. Board, M.C. Allwood, J.G. Banks. - Oxford ; Boston : Blackwell, c1987. - xi, 305 p. : ill. ; 23 cm. - Technical series / The Society for Applied Bacteriology ; no. 22 . - Technical series (Society for Applied Bacteriology) ; no. 22. .

Includes bibliographical references and index.

0632017279

87136595


Food preservatives.
Materials--Deterioration.

TP371.2 / .P74 1987

664.06 / BOP
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